kevinschmidt

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  • Member since: 19 February 2018
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VEGAN BOSTON BAKED BEANS
Preheat the oven to 250°F. In a large bean pot or dutch oven pour the oil into the bottom. Pour the onion…
6 Jan 201912 viewsVegan
Lemon Garlic Sauce for Pasta or Vegetables
INSTRUCTIONS Place all ingredients into a saucepan and bring to a boil. Turn off heat. Pour over cooked pasta and vegetables and…
6 Jan 201915 viewsSauces
GET BETTER SOUP
INSTRUCTIONS Place all ingredients except kale in a large soup pot or instant pot. Bring to a boil and then simmer for…
6 Jan 201917 viewsSoup
VEGAN LENTIL BOLOGNESE FOR PASTA OR POLENTA
INSTRUCTIONS Soak the cashews in warm water. In a large skillet or saucepan, heat the olive oil over medium heat. Add the…
6 Jan 201917 viewsSauces
LEMON TAHINI SAUCE
INSTRUCTIONS Place all ingredients in a saucepan and bring to a boil. Turn off heat. Use right away or pour into a…
6 Jan 201912 viewsSauces
CHUNKY SWEET POTATO AND SWEET PEPPER SOUP
INSTRUCTIONS In a large soup pot, heat the olive oil over medium-high heat. Add the onion, carrots, and celery. Saute for 3…
6 Jan 201916 viewsSoup
VEGAN AVOCADO GREEN GODDESS DRESSING
INSTRUCTIONS Combine all ingredients in a blender and blend for 10 seconds or until smooth.
6 Jan 201912 viewsSalads
CASHEW CREAM SAUCE
INSTRUCTIONS Soak the cashews in water for a minimum of 4 hours or overnight. Drain. *If using a high-speed blender you can…
6 Jan 201910 viewsSauces
Stir-fry sauce for vegetables
INSTRUCTIONS Combine all ingredients in a blender or bowl. Stir-fry your veggies until about half cooked. Add the stir-fry sauce and finish…
6 Jan 20199 viewsSauces
EASY 6 INGREDIENT HUMMUS AND AVOCADO SANDWICH
INSTRUCTIONS Grate the carrot with a box grater Assemble the sandwich- Spread hummus on both sides of the roll. Layer the remaining…
6 Jan 201915 views1481
Vegan miso soup with rice, carrots, and pea shoots
INSTRUCTIONS Pour the water into a medium pot and add the kombu. Turn the heat to medium. Bring to a very light…
6 Jan 20197 viewsSoup
Vegan tostada with jackfruit, avocado, salsa, and cheezy sauce
INSTRUCTIONS Preheat the oven to 425°F Drain and rinse the jackfruit with cold water. Squeeze out the excess moisture and shred with…
6 Jan 201915 views1481
VEGAN CUCUMBER YOGURT SAUCE
INSTRUCTIONS Combine all ingredients in a small bowl. stir and adjust seasoning. Store in a mason jar or other container. Refrigerate until…
6 Jan 201953 viewsSauces
COCONUT PEANUT SAUCE WITH STIR-FRIED VEGGIES AND RICE
INSTRUCTIONS Cook the rice according to the package. Combine the coconut milk and peanut sauce in a small saucepan. Heat over medium…
6 Jan 201974 viewsSauces
Tomato Bread Soup
INSTRUCTIONS In a large stockpot, heat the olive oil over medium heat. Add the onion and cook for 10 minutes or until…
6 Jan 20199 viewsSoup
TOMATO SALAD RISOTTO
INSTRUCTIONS Make the tomato salad in a bowl and set aside Heat the vegetable stock in a small stock pot In a…
6 Jan 20196 views1514
Vegan Mozzarella Spread
INSTRUCTIONS If not using a high-speed blender, soak the cashews for a couple of hours or overnight. Drain and place in the…
6 Jan 20197 viewsSauces
Warm Beet Greens and Beets Salad
INSTRUCTIONS Preheat oven to 400° F Soak the currants in hot water to plump them up. Cut the beet greens off and…
19 Feb 2018301 viewsSalads
Easy 5 Ingredient Baba Ghanoush
INSTRUCTIONS Cut the eggplants in half lengthwise. Drizzle flesh sides with olive oil, salt, and pepper. Place flesh side down (skin side…
19 Feb 2018500 viewsDips
Cold Sesame Noodles with Peanut Sauce
INSTRUCTIONS Bring to a boil a large pot of water. Cook noodles until tender and past the point of al dente. Drain…
19 Feb 2018264 viewsBreakfast
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